Category Archives: Recipes

P is for Pupusas (Free Printable for Kids)

P is for Pupusas (Free Printable for Kids)
I love to eat with my hands.  My grandmother, who was a stickler for manners, used to cringe as I picked my favorite ingredients out of my salad or reached across the table to taste something from someone else's plate.  Now that I am an adult, my habits haven't changed much, and I am still a sucker for food that I can pick up.  Tacos, nachos, warm slices of pizza. Yes, please.  Another one of my favorite hand held foods is pupusas.  Have you ever heard of them? Pupusas are a Salvadorian...

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How to Make Wonton Cups

How to Make Wonton Cups
A million years ago, when I was a consultant for The Pampered Chef, a direct sales company selling kitchen tools, I used to make the most amazing appetizer using wonton wrappers.  Ever since, I have never forgotten the little trick of turning the thin, flexible and adaptable wonton wrapper into a crispy delicious wonton cup that can hold any number of different ingredients.  They are elegant when served to adults, and fun and whimsical when the kids fill them with items of their own choosing. Before...

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Kitchen Science: Making Ice Cream In A Bag with...

Kitchen Science:  Making Ice Cream In A Bag with Kids
Why am I not surprised that my What's Cooking summer camp kids loved making ice cream more than any other recipe?   It was real life science in action, and a perfect way to beat the summer heat. Recipe: Ice Cream in a Bag Why don't YOU give it a try?  Here's the recipe and a description of how it works: Ice Cream In a Bag: Kitchen Science What's Cooking with Kids: www.whatscookingwithkids.com Serves 1 Ingredients: 2 Tbs. sugar 1 cup half and half ½ tsp vanilla extract 1/2...

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Big Hungry Bear {Strawberry Recipe}

Big Hungry Bear {Strawberry Recipe}
I have a confession to make.  I cry easily.  And when one of my amazing readers emailed me photos of her toddler cooking the featured recipe from June's Kids Cook with Books, I cried. And then I showed my husband, and cried again.  It hit me like a ton of bricks that this mama, a former special education teacher, trusted me and used our book club as her inspiration to spend quality time with her daughter. This month, our featured book is The Little Mouse, The Red Ripe Strawberry, and THE...

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Coconut Spice Zucchini Bread

When I read on Facebook that my friend Annalise was publishing her first cookbook, I was excited for her.  I remember how surreal it felt when I had my own cookbook published, and it was a thrill to know that she would be going through those same feelings.  But when I found out that her book would be titled,The Make-Ahead Kitchen, I was excited for me!  Why?  Because we are a busy family (who isn't?) and I was eager to try some new recipes that might, just maybe, make our lives a little easier. Cooking...

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Blueberries for Sal

Blueberries for Sal
Last week, I announced the launch of Kids Cook with Books, our new virtual reading and cooking club for kids.  People seem thrilled, especially on Instagram, where there is a really engaged group of parents, teachers and homeschoolers.  I'm launching our new club with Blueberries for Sal, one of my favorite books to read to my children when they were little.  I chose this book for our maiden voyage because blueberries are in their peak season right now, and I wanted to take advantage of their...

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Brown Butter Crisp Rice Treats

Brown Butter Crisp Rice Treats
I like to be efficient.  When it comes to grocery shopping, that means taking a list and trying to go to one store instead of several.  My default grocery store is Trader Joe's because their products generally contain ingredients that I recognize, they don't use artificial sweeteners or colors, and their prices can't be beat around here. When we hosted our French exchange student a couple of months ago, we introduced her to s'mores - an uber-American treat containing a warm and gooey fire-roasted...

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National Pizza Day {and a Giveaway}

National Pizza Day {and a Giveaway}
In all of my years of teaching cooking classes, my favorite tools to use with kids were always my knives from Curious Chef.  They were shaped just like regular knives and they were sturdy and safe to use.  They didn't sponsor my classes, or pay me to use their knives.  It was an authentic, genuine love. With National Pizza Day approaching on May 20, it felt like the perfect time to share a new Curious Chef pizza kit with you.  And by share, I mean GIVE AWAY!  But first, let's talk about...

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Easy Vegetarian Skillet Tacos

Easy Vegetarian Skillet Tacos
We are on the tail end of hosting a delightful French exchange student.  While was only here for a week (her smoking habit aside), I'd love to keep her for a little longer.  Her enthusiasm for everything I cooked made me feel appreciated, which is something that doesn't come easy during "normal" parenting... During Aline's visit, I often found that we were rushed between school and social activities - but this lunch came together easily.  I used leftover chili from the batch I made last...

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Vegetarian Chili – Healthy and Kid Friendly

Vegetarian Chili – Healthy and Kid Friendly
When my kids were little, it was so easy for me to imagine what it would be like for the rest of their childhood.  I saw the mom that I wanted to be - how I would feed my family, and how we would eat our healthy meals around the table every night.  When I look back, it's hard not to laugh at how naive it all seemed.  Sure, I still make healthy meals.  But with our hectic schedules, we hardly eat together every night...let alone around the table.  This recipe for vegetarian chili is a nice...

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