Children are hungry for knowledge. And they are our future consumers. All the more reason to teach them how to harvest food and shop wisely. DooFAPalooza was the ideal venue to inspire kids to play with their food and learn how to have fun and make good choices at the same time.
Clean Fish led an interesting hands on activity with kids, teaching them about how shrimp are currently harvested. And even better than that? They made suggestions for a better alternative. Take a gander…
If you like this video, you might have fun learning how to make fresh pasta with Chef Gino, also from DooFAPalooza.
What are your thoughts on this proposed shrimping strategy?