Comments on: Making Cookie Sculpture With Kids http://whatscookingwithkids.com/2009/12/17/making-cookie-sculpture-with-kids/ Tue, 07 Feb 2012 14:48:13 +0000 hourly 1 http://wordpress.org/?v=3.0.4 By: Michelle Stern http://whatscookingwithkids.com/2009/12/17/making-cookie-sculpture-with-kids/#comment-25267 Michelle Stern Fri, 18 Dec 2009 05:26:15 +0000 http://whatscookingblog.com/?p=1639#comment-25267 Thanks Maria. Yes, it was super fun! It was funny to watch the boys do "gross" things with their dough. Some of the girls made ducks and butterflies, which made up for the icky ones that some of their classmates chose to do :-) Thanks Maria. Yes, it was super fun!
It was funny to watch the boys do “gross” things with their dough. Some of the girls made ducks and butterflies, which made up for the icky ones that some of their classmates chose to do :-)

]]> By: Maria http://whatscookingwithkids.com/2009/12/17/making-cookie-sculpture-with-kids/#comment-25266 Maria Fri, 18 Dec 2009 05:22:55 +0000 http://whatscookingblog.com/?p=1639#comment-25266 How fun!! How fun!!

]]> By: Michelle Stern http://whatscookingwithkids.com/2009/12/17/making-cookie-sculpture-with-kids/#comment-25265 Michelle Stern Fri, 18 Dec 2009 04:57:21 +0000 http://whatscookingblog.com/?p=1639#comment-25265 Hi Dani - great questions. Of course - they are not only edible, they are delicious :-) You could definitely color them. The lemon one has a naturally lighter colored dough, so it would accept coloring better than the gingerbread one. That one is already pretty dark brown because of the molasses. You could frost them or paint them, too. In our class yesterday and today, we didn't have enough time. Please let me know if you make them and how they turn out - and send a photo if you'd like. I am going to start writing posts about people who have tried my cooking with kids activities :-) Hi Dani – great questions.
Of course – they are not only edible, they are delicious :-)
You could definitely color them. The lemon one has a naturally lighter colored dough, so it would accept coloring better than the gingerbread one. That one is already pretty dark brown because of the molasses.
You could frost them or paint them, too. In our class yesterday and today, we didn’t have enough time.
Please let me know if you make them and how they turn out – and send a photo if you’d like. I am going to start writing posts about people who have tried my cooking with kids activities :-)

]]> By: Dani http://whatscookingwithkids.com/2009/12/17/making-cookie-sculpture-with-kids/#comment-25264 Dani Fri, 18 Dec 2009 04:42:22 +0000 http://whatscookingblog.com/?p=1639#comment-25264 Fabulous! 3 questions, please: Are they edible after baking? What about adding food coloring? Do you frost or "paint" after baking? Happy Holidays! Fabulous!

3 questions, please:

Are they edible after baking?

What about adding food coloring?

Do you frost or “paint” after baking?

Happy Holidays!

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